Rwanda - Rugali
Rwanda - Rugali
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Rugali has become an impactful washing station in the specialty coffee market. In just a few years, it has produced coffees that have been used in competitions worldwide and put the Nyamasheke District on the map for high-quality processed Rwandan coffees.
Expect a distinctive medium-bodied coffee with notes of black cherry and plum. The most notable aspect of the coffee is a distinctive cola syrup flavour.
The Details
The Details
Origin: Nyamasheke District, Rwanda
Cultivar: Red Bourbon
Process: Natural
Flavour Notes: Medium body, Black Cherry, Cola, and Plum
Strength: ●●●○○ (3/5)
Brew Recipes
Brew Recipes
Espresso:
Dose: 20g
Yield: 32g
Time: 20–25 seconds
Filter (V60):
Dose: 18g
Yield: 250g
Time: 2-3 minutes with a 30-second blum

