Little Italy is one of the original house blends roasted by us and enjoyed by our customers for over 6 years. This blend is a total crowd pleaser and a very good all rounder coffee suited to milk based coffee and black coffees.
This blend is roasted with traditional Italian espresso in mind with rich body and delicious flavour notes of dark cocoa, roasted hazelnuts and almonds with milk chocolate sweetness. This coffee is very easy to use for a home barista and the professional barista alike!
Recommended brew recipes
Commercial Espresso Brew Recipe
21gr espresso grind coffee
38 grams yield in the cup for a full double shot espresso.
Extraction time between 24 to 28 seconds
For some home machines you can try the following brew recipes:
18gr espresso grind coffee
34 grams of espresso yield in the cup
Extraction time between 20 to 24 seconds
Home Espresso Recipe 2
20 grams of espresso ground coffee
38 grams of espresso yield in cup
Extraction time between 22 to 26 seconds
For Plunger ( French Press)
18 grams of coarse ground coffee
250 grams of water, prefferably around 93c to 96c
*Please specify in your comments section if you require this coffee to be ground and for which brewing method.
1Kg and 500 grams available as well as 250g option on a separate product page.
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